Usually, my breakfasts are all about healthy and egg whites and peanut butter substitutes, but for Christmas, we are going with cheese and hash browns and real deal eggs. My mom and I are making a slow-cooker breakfast casserole.
We eat breakfast with my grandparents at ten o’clock on Christmas Day which means we had to plug the slow cooker into a timer to make it come out just right. I will post the final pictures and the full recipe tomorrow!
Merry Christmas, everybody!